DUCK TERRINE W/TRUFFLE JUICE - 130g

The duck terrine with truffle juice is made with 100% French duck meat, a touch of Guérande salt, pepper, and truffle juice.

Tasting tips:
Elevate your appetisers or starters with a touch of gastronomy. This terrine is best enjoyed spread on country bread or toast, or paired with a salad of mixed greens.

Pork meat, duck meat (20%), egg white, poultry liver, truffle juice (3%), salt, carrot fibre, pepper.
Origine: France